Menu number one consists of all three of our most popular items.
With this you will get our signature smoked mole rubbed pork tacos. The pork is smoked for at least 8 hours and then is topped with cotija cheese, avocado mousse and corn pico de gallo.
Our famous beef machaca tacos. Where the beef is braised in Mexican Coca-Cola and authentic Sonoran chilies. Then topped with manchego cheese, aji amarillo aioli, corn pico de gallo.
And finally our classic Queen Bee Chicken Taquitos. The chicken is slow braised until it melts in your mouth. Then topped with buffalo ranch, cotija cheese, corn pico de gallo.
Each order comes with 3 tacos or 3 taquitos