Queen Bee Tacos Gourmet Tacos and Fry Bread

Smoked Mole Rubbed Pork Tacos

Smoked for 6 hours and then braised in ancho and casabel chilies. Topped with a avocado and jalapeno mousse, cotija cheese and charred corn pico de gallo.

Beef Machaca Tacos

Braised in Mexican coca-cola, beef stock, and sonoran chilies. Then topped with Aji Amarillo Aioli, manchego cheese and charred corn pico de gallo.

Cajun Fried Shrimp Tacos

Golden fired Cajun shrimp. Covered with coleslaw, charred corn pico de gallo, aji Amarillo and avocado mousse.

Kurobuta Pork Belly Tacos

Pork belly seared to perfection. Served with an Asian inspired kimchi slaw and a hoisin barbecue sauce

Queen Bee Chicken Taquitos

Slow braised chicken machaca rolled in a fresh tortilla. Drizzled with cream cheese, hatch green chilies, cotija cheese, charred corn pico de gallo and buffalo ranch.

Sweet Bee Frybread

Fresh housemade fry bread topped with one of the following.
Caramelized banana and nutella.
Powdered or cinnamon sugar with local honey.
Blistered Strawberry Preserve with cream cheese syrup.

Savory Frybread

Choice of our Pork or Beef topping.
Along with heriloom bean puree, charred corn pico de gallo, aji amarillo aioli, avocado crema and cotija cheese.

Queen Bee Sampler

One of every taco and a taquito!
5 total items.